Quick, Easy and delicious! Will remind you of Island Fiestas!
Author: Heather Maurer
These burritos are soooo good, you'll want to have them every night.
Author: Alison
I'm gonna show you how to make the world's most famous tuna sandwich, which is really the world's most famous tuna salad, the Niçoise, stuffed and pressed...
Author: Chef John
Kids love this buffet-ready casserole dish. My mother-in-law used to make a simpler version of this for my husband when he was growing up. This version...
Author: KC
Homemade and delicious Korean-influenced marinated and glazed sweet and spicy shrimp. Serve with salad, or over rice, pasta, or potatoes. Garnish with...
Author: Sandra's Easy Cooking
Easy slow cooker chicken cacciatore. Serve over angel hair pasta. 'Cacciatore' is Italian for 'hunter', and this American-Italian term refers to food prepared...
Author: Rosie
Delicious, satisfying, and very easy to make. My kids will even eat spinach this way! We serve them with warmed spaghetti sauce to dip them in and a salad....
Author: Tosha Fields
Ziti is layered with sausage, ricotta, mozzarella and tomato sauce, then baked until bubbling.
Author: Dawn
My stepmother is Filipino. I would watch her make these on special occasions. She never measured what she did, but I think I've got the knack of it. This...
Author: Jen
The crust is made from spaghetti and then layered with cheeses, meat and sauce. Mm, mm!
Author: Cathy
The biggest challenge you will have with this recipe is that there is usually never enough. It makes an 11x7-inch pan, and is easily devoured by me and...
Author: LorenWSmith
This is one of my favorite marinades to use for grilled pork chops. I usually just throw ingredients as I see fit, so the measurements are estimates. The...
Author: itsjustaphase
'Cordon Bleu' is a French term, literally translated as 'blue ribbon', that originally referred to an award for culinary excellence given to women cooks!...
Author: Behr
Being of Norwegian descent, I really don't know how this Russian beef stroganoff came into the family. My grandma has made this recipe for 50 years that...
Author: Hawaiivike
This is the world's greatest baked bean recipe, and a classic French dish; it's almost the national dish. It's perfect for a cold winter night.
Author: Chef John
I've never found a recipe for crispy ginger beef like the ones in the restaurants. I have experimented, and found something pretty close. Serve with rice...
Author: Brent
This is an original Indonesian satay. I send it from a long way. Hope all over the world, readers can enjoy it.
Author: Bunda Estherlita Suryoputro
This is a recipe I developed after tweaking many other recipes. It has become a real favorite in my household! Easily adjustable to your preference of...
Author: Lisa F.
A simple and, in my opinion, authentic version, this recipe comes down at least 3 or 4 generations of my family. You will know it's done when the sauce...
Author: DEONNE1
Csirke Paprikas is the Hungarian term for this delicious dish. My mom has been making this for 35 years! Recently she went to visit Budapest and found...
Author: katja
There are hundreds of ways to make pizzaiola, from versions featuring slowly braised tough cuts of beef to quickly seared tenderloin medallions, like I...
Author: Chef John
This recipe always gets rave reviews from vegetarians and non-vegetarians alike. Easy to make, but takes time. Serve with salad.
Author: Anne Buchanan
Chicken thighs get delish with a family-pleasing, super-easy crock pot recipe. Only one step, start in the morning, ready when you get home. Just add your...
Author: sweet-potato
This Indian chicken tikka masala is an easy but flavorful version of everyone's favorite mild-medium curry! Serve with naan bread and mango chutney. Garnish...
Author: Keri
Chicken Makhani is one of my favorite Indian dishes. It is a full flavored dish that complements the chicken well. It can be made as mild or spicy as you...
Author: MITCHMAN21
Folks who love spicy food will approve of this fantastic meat and eggplant dish! This is a recipe from my Chinese mother, whose cooking is unsurpassable....
Author: ANGWEN
These grilled lamb burgers are served with slices of ripe tomatoes and red onion in pita bread with a fresh tasting cucumber sauce seasoned with fresh...
Author: USA WEEKEND columnist Pam Anderson
In this classic Italian dessert, sweet, juicy fruit is enveloped in a rich but impossibly light custard.
Author: Chef John
Tortillas filled with a chicken, rice, beans and olive mixture - rolled, fried and topped with a piquant avocado mix, sour cream and cheese, all served...
Author: Rebecca Swift
This is a very simple and quick dish that combines the standard pork chop with the wonderful flavor of coconut and peanuts. Even the kids loved it.
Author: JDOERINGPA
A sweet marinade that is just so easy to make! I use this recipe whenever we bring dinner to another couple's house. I marinate it at home, then just cook...
Author: Traveling_Is_Love
Aebleskiver - a Danish dessert, like doughnut holes, but sweeter and much better traditionally served with glogg during the Advent. Cooked in a cast iron...
Author: Lisa G.
This is a Thai chicken curry recipe I've been perfecting for many years. It is extremely flavorful, and the potatoes come out perfect, my favorite part...
Author: bluremi
Using a Dutch oven to make amazing pulled pork indoors is easy and foolproof with this flavorful recipe. Use in sandwiches or make into chilaquiles.
Author: Ashley Baron Rodriguez
I like to use bone-in, skin-on chicken thighs instead of an old rooster for my coq au vin. Like all braised dishes, tougher cuts with lots of connective...
Author: Chef John
Apple pie that makes own crust. Pecans may be used in place of walnuts.
Author: Brenda Ward
These luscious steaks' peppery bite is tamed with a velvety cream sauce.
Author: goodeets7
Awesome Lebanese sandwich served in most Lebanese restaurants. Can be served with Tahini sauce or Toum.
Author: Wendy
A delicious recipe that substitutes a portobello mushroom for a pizza crust. Try using pesto sauce instead of spaghetti sauce, and experiment with your...
Author: KJONES27
Savory chicken served on skewers with a slightly sweet peanut sauce.
Author: Shannon :)
I want to thank my Asian Friends at work for bringing some very tasty dishes to our potlucks and Cindy Ly for taking the time to write down the ingredients...
Author: Nishana Lee
Pan fried chicken cubes served with a sweet and sour sauce.
Author: LINDAHU
Chicken breasts marinated in teriyaki sauce, lemon, garlic, and sesame oil, then grilled to a tasty finish. Very easy and great for a hot summer's evening....
Author: prissycat
I sometimes substitute chicken broth for half the heavy cream called for in the recipe to reduce calories. I also use additional Parmesan.
Author: MARYSTEVE
Fresh sauteed vegetables are combined with a fresh creamy tomato sauce to create this delicious, easy to make pasta dish. Serve with grated cheese.
Author: ANITA92677
A simple Chinese-inspired dish of lemon chicken. Pair with fried rice or steamed vegetables.
Author: OMJayyy
There are 3 different ways to make this cake...the hard way, the harder way, and the way we're gonna do it--the hardest way. Because it's that worth it....
Author: Chef John
A traditional Chinese fish recipe. Chinese love fresh seafood! Steamed fish is an easy way to prep fish and at the same time keep the original flavor of...
Author: tonytsang